It was a beautiful Thursday. Jay said he'd take me for happy hour after his work instead of our usual Fridays. Our friends who are now based in Vermont are in town, and he got invited to an overnight biking-camping trip this Friday.
So after work yesterday, we went to Attaboy.
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Honestly, ordering pizza wasn't in the plan. Jay suggested that we should get pizza too.
We ordered our favorite from the menu of The Blues BBQ Company—Prosciutto Pear pizza ($17, Gorgonzola, Mozzarella, Prosciutto, Pears, Arugula, Balsamic Glaze).
The orange soda hard seltzer was my favorite from Attaboy, perfectly paired with another all-time favorite pizza in our town; it was such a beautiful marriage to cap the work week.
400 Sagner Ave.
Ste 400
Frederick, MD
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